Industrial Use of Microbes
The ability of specific microorganisms to produce specialized enzymes and proteins has been exploited for many purposes in industry. Industrial microorganisms are used to produce many things, including food, alcoholic beverages, cosmetics, photography, pharmaceuticals and construction materials
Numerous microorganisms are used within industrial microbiology; these include naturally occurring organisms, laboratory selected mutants. Microorganisms can be genetically modified or engineered to aid in large-scale production.
The use of microbes in the various processes of industry- textiles, food and beverage, leather, dairy and the like are a vital part in Industrial Microbiology. These bacteria and other eukaryotic microorganisms play a very crucial and outstanding role as biotechnological "reactors" in many processes- for instance, protein, food and beverage production. The products that are obtained by these processes are of high economic importance and these processes also include fermentation processes and are mostly the intracellular or extra cellular enzymes, microbial biomass and microbial cells or the chemicals produced by microbes.
- Industrial Production of Amino Acids
- Synthesis of Biopolymers
- Use of Bio-plastics
- Medical Applications such as Tissue Engineering and Drug Delivery
- Drug Bioconversions
- Biofuel Production
- Microbial Interactions within different Food Microbial Community
- Microbes in Mineral and Energy Related Industries
- Production of biosurfactants
Related Conference of Industrial Use of Microbes
21st International Conference on Virology, Emerging Diseases & vaccines
9th International Conference on Antimicrobial and Antibacterial Agents
10th International Conference on Microbiome, Probiotics & Gut Nutrition
9th International Conference on Clinical Microbiology, Virology and Infectious Diseases
22nd International Conference on Microbial Interactions & Microbial Ecology
Industrial Use of Microbes Conference Speakers
Recommended Sessions
- Agricultural Microbiology
- Beneficial Microbes in Food Technology
- Biodegradation
- Biofilm Formation
- Bioremediation
- Environmental Microbiology
- Forest Microbiology
- Host Microbe Interactions
- Industrial Use of Microbes
- Microbes in Biogeochemical Models
- Microbes of Water Ecosystem
- Microbial Association-Microbial Interactions
- Microbial Biotechnology
- Microbial Diseases and Epidemiology
- Microbial Diversity
- Microbial Ecology
- Microbial Mechanisms of Pathogenicity
- Microbiology in Medical, Pharmaceutical and Cosmetic Industry
- Plant-Microbe Interactions
- Potential Use of Beneficial Microorganisms
- Probiotics-Prebiotics Research
- Soil Microbiology
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